As a seasoned private chef who has whipped up countless brunch spreads in The Hamptons, I'm here to share my top tips for hosting a brunch that's as vibrant as it is delicious. So, let's roll up our sleeves and dive into the wonderful world of brunch!

Whether you're a seasoned private chef or a rookie in the world of dinner parties, understanding the various table service styles is essential for creating unforgettable dining experiences. So, grab your apron and let's dive into the details!

Whether it's for family and friends or your first client as a rookie private chef, nailing the perfect menu is all about finding that harmonious balance. As a private chef, I'm here to guide you through the process with ease.

I'm dishing out the juicy details on my absolute favorite Hamptons farm stands that never fail to impress me with their fresh, locally sourced goodies. Get ready, because we're about to embark on a journey through the East End of Long Island.

As a seasoned private chef who's curated countless dinner parties in the Hamptons and New York City, I'm thrilled to share my insider tips for hosting the ultimate soirée, whether it's for your friends or as a personal chef. So, grab your aprons and let's dive into the wonderful world of dinner parties

Hiring a private chef in the Hamptons offers a luxurious and convenient dining experience. However, it can be overwhelming to know what to expect. Being a private chef in The Hamptons for well over a decade has shown that the offers for service are creatively unlimited and always specific to the clients' visions

As a private chef I understand the importance of choosing the right ingredients and brands…In this blog post, I will delve into some of my favorite clean and healthy brands that I rely on for my clean culinary creations.

The allure of becoming a private chef is undeniable. Visions of crafting culinary masterpieces in sun-drenched, sprawling kitchens for high end clientele might seem like a chef's dream come true. And in many ways, it is.

Join me in my interview with BOLD Journey as I talk about finding my way to a healthy lifestyle and how I turned it into a career I was called for.

Join me in my interview with Canva Rebel as we discuss how I got my first A-list client, what’s its like to make pivotal changes in business, and how I started my company!

As a passionate chef and dedicated advocate for wholesome cooking, I'm thrilled to share #ChefsTips series on #Herbs exploring the culinary wonders of herbs like dill, thyme, cilantro, sage, and parsley.How to use each fresh herb in cooking !

Growing your own herbs at home means healthier, more delicious salads, teas, and sauces.

Interested in starting your own entrepreneurial journey in food service but unsure what to expect? Then read up on our interview with Tina DeJesus, founder of Veg Head Chef Inc., located New York.

Are you looking for help in the kitchen? A private or personal chef can save you and your family from boring, unhealthy meals with their expertise.

Eating healthy doesn’t have to be boring! When we use our imagination, veggies can be versatile and delicious. Especially the zucchini, a new must-have ingredient in your kitchen.

Go-to pantry items for a plant-based professional chef. These go to pantry items are ideal to maintaining a healthy lifestyle!